🥩 Yogurt-Marinated Steak Bites
• 1 lb R.L. Top Round roast, cut into bite-sized cubes
• ½ cup Chobani plain Greek yogurt
• 1 tbsp Pompeian olive oil
• 2 garlic cloves, grated
• 1 tsp smoked paprika
• ...½ tsp cumin
• Salt & pepper to taste
Optional dip:
• ½ cup Chobani plain Greek yogurt
• Juice of ½ lemon
• ½ tsp garlic powder
• 1 tbsp parsley, chopped
• Pinch salt + pepper
Directions
1. In a bowl, mix yogurt, olive oil, garlic, paprika, cumin, salt, and pepper.
2. Add steak cubes, toss to coat, and marinate at least 30 minutes (overnight for best flavor).
3. Heat a skillet until very hot. Sear steak bites 2–3 minutes per side until golden and caramelized.
4. Serve immediately with toothpicks and yogurt dip, or pile over a salad/bowl for a full meal.
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